{"id":416,"date":"2013-12-19T11:37:55","date_gmt":"2013-12-19T11:37:55","guid":{"rendered":"http:\/\/scuderia-italia.it\/?page_id=416"},"modified":"2021-10-12T08:53:09","modified_gmt":"2021-10-12T08:53:09","slug":"cuvee-drei-dona-2011","status":"publish","type":"page","link":"https:\/\/scuderia-italia.it\/en\/wines\/collection-wines\/cuvee-drei-dona-2011\/","title":{"rendered":"CUV\u00c9E DREI DON\u00c0 2011"},"content":{"rendered":"
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CUV\u00c9E DREI DON\u00c0 ETICHETTA ARGENTO 2011<\/h1>\n

An exclusive cuv\u00e9e created by the union between the experience of Scuderia Italia<\/strong><\/em> and the craftsmanship of skilled winemakers and vintners of the winery Drei Don\u00e0. This collaboration has resulted in a unique wine, an accurate dose of three of the finest vineyards in the world: Sangiovese, Cabernet, Sauvignon and Merlot.
\nA distinctive wine for special occasions. Great match for game and roasts, or to be tasted alone as a sipping wine.<\/p>\n

BOTTLES PRODUCED: 708
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<\/span><\/span>Wine<\/h3>
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DESIGNATION: Red wine
\nPRODUCTION AREA: Romagna<\/a><\/span>, Predappio, Forl\u00ec
\nVINTAGE YEAR: 2011
\nBLEND: Sangiovese, Cabernet Sauvignon, Merlot
\nALCOHOL CONTENT: 14,5%<\/p>\n

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<\/span><\/span>Vineyards<\/h3>
\nAVERAGE ALTITUDE OF VINEYARDS: 160 meters above sea level
\nSOIL VARIETY: Medium textured clay
\nYIELD PER HECTARE: 65 quintals
\nSYSTEM DENSITY: 5500 logs per hectare
\nTRAINING SYSTEM: Spur trained
\nHARVEST PERIOD: Second half of September<\/p>\n<\/div><\/div>\n

<\/span><\/span>Winery<\/h3>
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VINIFICATION: Traditional on skins, del\u00e9stage and daily refitting, aged 12 months in oak barrels
\nFERMENTATION TANKS: Stainless steel at a controlled temperature
\nFERMENTATION TEMPRATURE: 28\u00b0C
\nLENGHT OF FERMENTATION: 16 days
\nREFINING: 12 months in French oak barriques<\/p>\n<\/div><\/div>\n

<\/span><\/span>Tasting<\/h3>
\nAGING CAPABILITY: 15\/20 years
\nBEST TIME FOR TASTING: After 3 years of aging in bottle
\nSERVING TEMPERATURE: 17\u00b0C
\nBOTTLE OPENING: 1 hour before tasting
\nDECANTING: Preferable<\/p>\n

SOMMELIER’S NOTES:<\/p>\n

COLOR: Deep ruby red with notes tending to violet
\nFLAVOR: Deep and complex taste of wild berries, tobacco and leather
\nTASTE: Intense and velvety with a pleasant tannic structure<\/p>\n

PAIRINGS: Wine that goes well with red meats, braised meats and game, also great with pasta with meat sauce
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<\/span><\/span>Awards and reviews<\/h3>
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\"Premio

Gilbert & Gaillard Award 90\/100 points<\/p><\/div>\n<\/div><\/div>\n<\/div>\n<\/div><\/div>\n

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\"Cuv\u00e9e<\/a><\/div>\n
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